{"id":729,"date":"2020-02-11T15:36:50","date_gmt":"2020-02-11T14:36:50","guid":{"rendered":"https:\/\/recept.wilmersbrygga.se\/?p=729"},"modified":"2020-02-11T15:49:35","modified_gmt":"2020-02-11T14:49:35","slug":"mormors-inlagda-gurka","status":"publish","type":"post","link":"https:\/\/recept.wilmersbrygga.se\/index.php\/2020\/02\/11\/mormors-inlagda-gurka\/","title":{"rendered":"Mormors inlagda gurka"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Inlagd gurka \u00e4r gott till b\u00e5de k\u00f6ttbullar och gryta. Vardags lyx.<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1 st gurka<\/li><li>2 msk \u00e4ttiksprit<\/li><li>2 msk socker<\/li><li>1 dl vatten<\/li><li>1\/2 krm vitpeppar<\/li><li>1 krm salt<\/li><li>persilja<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Sk\u00e4r gurkan tunt och blanda allt kallt i en glasburk, klart!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Inlagd gurka \u00e4r gott till b\u00e5de k\u00f6ttbullar och gryta. Vardags lyx. 1 st gurka 2 msk \u00e4ttiksprit 2 msk socker 1 dl vatten 1\/2 krm vitpeppar 1 krm salt persilja&hellip;<\/p>\n","protected":false},"author":2,"featured_media":734,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[115,30,112,19],"tags":[],"class_list":["post-729","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gurka","category-jamtlandskt-wilmers-recept","category-konservering","category-wilmers-recept","has-post-thumbnail-archive"],"_links":{"self":[{"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/posts\/729","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/comments?post=729"}],"version-history":[{"count":1,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/posts\/729\/revisions"}],"predecessor-version":[{"id":730,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/posts\/729\/revisions\/730"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/media\/734"}],"wp:attachment":[{"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/media?parent=729"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/categories?post=729"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/tags?post=729"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}