﻿{"id":63,"date":"2016-04-09T07:26:23","date_gmt":"2016-04-09T05:26:23","guid":{"rendered":"https:\/\/recept.wilmersbrygga.se\/?p=63"},"modified":"2016-04-18T11:42:15","modified_gmt":"2016-04-18T09:42:15","slug":"dinkelugnspannkaka-med-cottage-cheese-och-rarorda-lingon","status":"publish","type":"post","link":"https:\/\/recept.wilmersbrygga.se\/index.php\/2016\/04\/09\/dinkelugnspannkaka-med-cottage-cheese-och-rarorda-lingon\/","title":{"rendered":"Dinkelugnspannkaka med cottage cheese och r\u00e5r\u00f6rda lingon"},"content":{"rendered":"<p>&nbsp;<\/p>\n<ul>\n<li>S\u00e4tt ugnen p\u00e5 225 grader.<\/li>\n<li class=\"recipe-steps-content padding-medium-right almost_black\">Vispa ihop 4 dl dinkelmj\u00f6l och 4 dl mj\u00f6lk till en sl\u00e4t smet i en bunke. Tills\u00e4tt ytterligare 4 dl mj\u00f6lk, 1\/2 tsk salt och vispa ner 3 \u00e4gg (ett i taget). L\u00e5t st\u00e5 en stund.<\/li>\n<li class=\"recipe-steps-content padding-medium-right almost_black\">Sm\u00f6rj en l\u00e5ngpanna. F\u00f6rdela 2 pkt t\u00e4rnat bacon \u00f6ver l\u00e5ngpannan. Tillaga mitt i ugnen i 7-8 min.<\/li>\n<li class=\"recipe-steps-content padding-medium-right almost_black\">Finriv 500 g mor\u00f6tter. L\u00e4gg upp ca 3\/4 av mor\u00f6tterna i en sk\u00e5l och st\u00e4ll \u00e5t sidan.<\/li>\n<li class=\"recipe-steps-content padding-medium-right almost_black\">R\u00f6r ner resten av mor\u00f6tterna (ca 1 dl) i pannkakssmeten och h\u00e4ll sedan \u00f6ver i l\u00e5ngpannan med bacon. Gr\u00e4dda mitt i ugnen 25-30 min, eller tills pannkakan \u00e4r genomgr\u00e4ddad.<\/li>\n<li>Servera ugnspannkaka med rivna mor\u00f6tter, 250 g cottage cheese och r\u00e5r\u00f6rda lingon.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<ul class=\"list padding-bottom\">\n<li class=\"list-item dotted padding-small\">\n<div class=\"body-xs almost_black ellipsis\">\u00c4GG<\/div>\n<\/li>\n<li class=\"list-item dotted padding-small\">\n<div class=\"body-xs almost_black ellipsis\">T\u00c4RNAT BACON<\/div>\n<\/li>\n<li class=\"list-item dotted padding-small\">\n<div class=\"body-xs almost_black ellipsis\">COTTAGE CHEESE<\/div>\n<\/li>\n<li class=\"list-item dotted padding-small\">\n<div class=\"body-xs almost_black ellipsis\">DINKELMJ\u00d6L<\/div>\n<\/li>\n<li class=\"list-item dotted padding-small\">\n<div class=\"body-xs almost_black ellipsis\">MOR\u00d6TTER<\/div>\n<\/li>\n<li class=\"list-item dotted padding-small\">\n<div class=\"body-xs almost_black ellipsis\">R\u00c5R\u00d6RDA LINGON<\/div>\n<\/li>\n<li class=\"list-item dotted padding-small\">\n<div class=\"body-xs almost_black ellipsis\">Mj\u00f6lk<\/div>\n<\/li>\n<li class=\"list-item dotted padding-small\">Salla<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; S\u00e4tt ugnen p\u00e5 225 grader. Vispa ihop 4 dl dinkelmj\u00f6l och 4 dl mj\u00f6lk till en sl\u00e4t smet i en bunke. Tills\u00e4tt ytterligare 4 dl mj\u00f6lk, 1\/2 tsk salt&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27,19],"tags":[],"class_list":["post-63","post","type-post","status-publish","format-standard","hentry","category-pannkaka-wilmers-recept","category-wilmers-recept"],"_links":{"self":[{"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/posts\/63","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/comments?post=63"}],"version-history":[{"count":1,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/posts\/63\/revisions"}],"predecessor-version":[{"id":64,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/posts\/63\/revisions\/64"}],"wp:attachment":[{"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/media?parent=63"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/categories?post=63"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recept.wilmersbrygga.se\/index.php\/wp-json\/wp\/v2\/tags?post=63"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}